Ingredients and materials(equipments) (for 10 pop cakes):
- 1 pound cake (home-made or bought in store) to make a pound cake house click here: http://my-cute-nails.blogspot.fr/2014/12/recipe-pound-cake.html
- 1 cup of chocolate spread
- 1 spoon
- 10 wooden sticks (or of lollipop)
- For the glazing, you can use some molten white chocolate, microphone(microcomputing) balls in sugar, pens of scrapcooking, decorations in almond paste... Give way to your imagination!
Preparation:
- Stage 1: crumble 1/2 of pound cake in a salad bowl. Add then the cup of chocolate spread and well mix to obtain a dough.
- Stage 2: with the spoon, take a small quantity of dough and model
- Stage 3: after 2 hours in the refrigerator, crash sticks in them roll.
- Stage 4: decorate your pop cakes!
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It remains to you to savour your pop cakes with chocolate spread !
Enjoy your meal !
A bientôt !
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